The grills are fired up and we're almost ready to go! @TedsBBQWorld http://t.co/ex3wzj2sNj

Our back lot is beginning to be converted into an outdoor grill fest with Ted Reader! @tedsBBQworld http://t.co/mxkHRPYzj6

Tonight's winner Miriam from @mercattoTO! lexnger's photo http://t.co/S8M3pX1ErD

Karan Tsoi torches her dessert. Mystery ingredients: duck eggs, frozen berries, maple syrup and lard!… http://t.co/3UXh0lQsId

Chef Declan's first course using pea tendrils, pretzels and eggs. @whitebridgefood @ Nella Cucina http://t.co/RuP53VVaAS

We're excited to see what our contestants create this Monday! #discoveredchefs http://t.co/g1vflzLlfU