| Wednesday August 17th |
| 10:30 am to 3:30 pm |
| Age 11-16 |
$80.00 per day
Satisfy a passion for good food and thirst for knowledge!
Work with a team in a professional kitchen and learn culinary skills that will last a lifetime!
Wednesday: Do it like Momofuko!
Ramen Noodles and Vegetable Soup, Marinated Beef. Create Cake Crumbs and More all inspired by David Chang and Christina Tosi