March Break 2016 Thursday

St. Patty's Theme

Thursday March 17 

Ages 9-14

|$80 per day|


Classic Irish Stew

Mini Shepherd’s Pie 

Luck O’ The Irish Brownies


We will spend the morning working on our cooking basics. Students will make and enjoy a delicious lunch with leftover to take home. Throughout the week students will learn the basics to get  through everyday cooking and on Friday dive into your own creations with our Iron Chef Challenge.