Courses

Journey to the Eastern Mediterranean

Come join us for a culinary adventure in the Eastern Mediterranean!

Fig and Pine Nut Toasts with Roasted Pepper Hummus

Cauliflower with Tahini

Lamb Kofta with Pistachio Herbed Couscous

Falafel with Tomato & Parsley Salad

Honey'd Phyllo Triangles with Dates and Walnuts with Mint Tea