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Exotic Morocco

 

Wednesday 13 June 2012, 18:30 - 21:30

Moroccan cuisine is perfumed with spices and exotic flavours perfect for warm summer weather. Join us this evening as we transport you to exotic Morocco with a delicious Moroccan inspired feast.

Chef: Pam McDonald

Menu:

  • Shredded Carrot Salad
  • Poached Feta with Grilled Pita
  • Eggplant Salad with Tahini-Yogurt Dressing
  • Shish Kifte (Lamb Kebabs) with Smashed Zucchini
  • Orange Scented Almond Bundles with Orange Creme Anglaise

$95 (T)

 

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