Events

Knife Skills - September 2018

Let say goodbye to summer together! Learn how to master your knife skills by preparing the following menu: 

- Strawberry and Radish Salad 

- Salmon and Avocado Poke Bowl 

- Roasted Pork Tenderloin with Vegetables 

- Homemade Herb Butter 

- Corn on the Cob with Herb Butter 

- Fruit Salad with Vanilla Ice-cream 

Level: beginner

Structure: Demo + hands-on practice. Recipes are done individually or in pairs while they are being taught and explained.

Price: $125 + tax per person

Duration: 3 hours 

To register: call 416 922 9055 - email This email address is being protected from spambots. You need JavaScript enabled to view it.  - click the button below

The class will run with a minimum of 8 participants

Please advise any allergies and food restrictions

Teen Summer Camp - 13 to 17 yo - Day 5 - August 2018

Day 5: 

Iron Chef Challenge 

*Menu Subject to Change without Notice 

We care about our Kids so we use only High Quality Extra Virgin Olive Oil and no deep-frying is involved in the cooking process. 

Price: $85 + Tax per kid per day 
Age: 13 to 17 years old 

To register: call 416 922 9055, email This email address is being protected from spambots. You need JavaScript enabled to view it.  or click the button below 

Teen Summer Camp - 13 to 17 yo - Day 4 - August 2018

Day 4: 

- Baked Puffy Apple Pancakes

- Dijon Dip, Cheese Dip, Dill Pickle Dip, Curry Dip 

- Gnocchi with Pesto Sauce 

- Beef Kebabs

- Fresh Salad with Homemade Dressing 

- Gluten Free Olive Oil Chocolate Cake 

- Pita Crisps

*Menu Subject to Change without Notice 

We care about our Kids so we use only High Quality Extra Virgin Olive Oil and no deep-frying is involved in the cooking process. 

Price: $85 + Tax per kid per day 
Age: 13 to 17 years old 

To register: call 416 922 9055, email This email address is being protected from spambots. You need JavaScript enabled to view it.  or click the button below 

Teen Summer Camp - 13 to 17 yo - Day 3 - August 2018

Day 3: 

- Eggs Pizzaiola 

- Buttermilk Biscuits 

- Lasagne with Bolognese Sauce and Bechamel Sauce

- Mushroom-Lentil Burgers 

- Saute Corn with Herbs 

- Chocolate Salami 

- Focaccia 

*Menu Subject to Change without Notice 

We care about our Kids so we use only High Quality Extra Virgin Olive Oil and no deep-frying is involved in the cooking process. 

Price: $85 + Tax per kid per day 
Age: 13 to 17 years old 

To register: call 416 922 9055, email This email address is being protected from spambots. You need JavaScript enabled to view it.  or click the button below 

Teen Summer Camp - 13 to 17 yo - Day 2 - August 2018

Day 2: 

- Whole-wheat Blueberry Yoghurt Pancakes 

- Mini Pizza Danish with Puff Pastry 

- Fresh Colored Pasta with Tomato Sauce 

- Chicken Cordon Bleu 

- Potato Gratin 

- Panna Cotta with Mango Jam (we will make the jam as well) 

- Easy Flatbreads 

*Menu Subject to Change without Notice 

We care about our Kids so we use only High Quality Extra Virgin Olive Oil and no deep-frying is involved in the cooking process. 

Price: $85 + Tax per kid per day 
Age: 13 to 17 years old 

 

To register: call 416 922 9055, email This email address is being protected from spambots. You need JavaScript enabled to view it.  or click the button below 

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