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| February 2010 |
| 02/03/2010 |
Feb 03 - WINTERLICIOUS @ Nella Cucina!
Around the World... On the Fly!
Join us for one of our signature …On The Fly series cooking classes and warm up ‘in the kitchen’ at Nella Cucina during Winterlicious! Escape for a few hours to another country and learn how to prepare delicious recipes from culinary destinations such as Morocco, Italy, China, and more!
Healthy, Simple to prepare Gourmet Winter Fare with exotic flavours from around the globe. Perfect for everyday dining, and effortless entertaining, these recipes will surely impress both you and your guests!
Prepare & enjoy a 3 course meal with refreshments, receive a recipe booklet, and a Nella Cucina gift (approximate retail value $10-20).
In addition, guests who purchase tickets will be entitled to a 15% discount on all regular priced merchandise in our retail store from January 29-February 11.
Menu
Appetizer - Thai Fresh Rolls with Sweet Chili Dunk
First Course - Vegetable Dumplings and Rice Noodles with Five Spiced Broth
Main Course - Moroccan Chicken with Preserved Lemons and Olives, Orange Scented Couscous, Zucchini & Chermoula
Dessert - Vegan Vanilla Cake with Chai Masala Pears
6:30 – 9:30pm
Hands-On
$60 + GST
SOLD OUT
** Due to popular demand... we have added a THIRD class on Feb 17! Don't miss out... sign up today! **
[ click here for more information ] |
| 02/08/2010 |
Get Your Groove Back - Chocolates & Sweets with Lesia!
Join one of Toronto's finest Pastry Chefs, Lesia Kohut of LPK's Culinary Groove, for an evening of decadent chocolate and mouth-watering sweets!
LPK is dedicated to using certified organic and fair trade ingredients, along with local and seasonal ingredients whenever possible.
Menu TBA
$75 + GST
Reception 6:30pm
Class 7-9pm
Hands-On
Check out LPK... www.lpksculinarygroove.com
[ click here for more information ] |
| 02/10/2010 |
Feb 10 - WINTERLICIOUS @ Nella Cucina
Around the World... On the Fly!
Join us for one of our signature …On The Fly series cooking classes and warm up ‘in the kitchen’ at Nella Cucina during Winterlicious! Escape for a few hours to another country and learn how to prepare delicious recipes from culinary destinations such as Morocco, Italy, China, and more!
Healthy, Simple to prepare Gourmet Winter Fare with exotic flavours from around the globe. Perfect for everyday dining, and effortless entertaining, these recipes will surely impress both you and your guests!
Prepare & enjoy a 3 course meal with refreshments, receive a recipe booklet, and a Nella Cucina gift (approximate retail value $10-20).
In addition, guests who purchase tickets will be entitled to a 15% discount on all regular priced merchandise in our retail store from January 29-February 11.
Menu
Appetizer - Thai Fresh Rolls with Sweet Chili Dunk
First Course - Vegetable Dumplings and Rice Noodles with Five Spiced Broth
Main Course - Moroccan Chicken with Preserved Lemons and Olives, Orange Scented Couscous, Zucchini & Chermoula
Dessert - Vegan Vanilla Cake with Chai Masala Pears
6:30 – 9:30pm
Hands-On
$60 + GST
SOLD OUT
** Due to popular demand... we are accepting requests for tickets to add a THIRD class on Feb 17! Don't miss out... sign up today! **
[ click here for more information ] |
| 02/14/2010 |
Happy Valentine's Day - Couples Cooking Class
Please visit www.aphroditecooks.com for details and registration information!
SOLD OUT
[ click here for more information ] |
| 02/17/2010 |
Feb 03 - Nellalicious (WINTERLICIOUS - New Date Added!)
Around the World... On the Fly!
Join us for one of our signature …On The Fly series cooking classes and warm up ‘in the kitchen’ at Nella Cucina during Winterlicious! Escape for a few hours to another country and learn how to prepare delicious recipes from culinary destinations such as Morocco, Italy, China, and more!
Healthy, Simple to prepare Gourmet Winter Fare with exotic flavours from around the globe. Perfect for everyday dining, and effortless entertaining, these recipes will surely impress both you and your guests!
Prepare & enjoy a 3 course meal with refreshments, receive a recipe booklet, and a Nella Cucina gift (approximate retail value $10-20).
In addition, guests who purchase tickets will be entitled to a 15% discount on all regular priced merchandise in our retail store from January 29-February 11 and on the day of the event on Feb 17.
Menu
Appetizer - Thai Fresh Rolls with Sweet Chili Dunk
First Course - Vegetable Dumplings and Rice Noodles with Five Spiced Broth
Main Course - Moroccan Chicken with Preserved Lemons and Olives, Orange Scented Couscous, Zucchini & Chermoula
Dessert - Vegan Vanilla Bundt Cake with Chai Masala Pears
6:30 – 9:30pm
Hands-On
$60 + GST
[ click here for more information ] |
| 02/21/2010 |
Simple Dim Sum with Chef Vanessa Yeung
Back by popular demand!
Join Chef Vanessa Yeung with her expert assistant, her mom Millie (!!), for an afternoon of delicious Dim Sum!
Impress your friends... learn simple tricks and tips on how to prepare this traditional Sunday favourite at home!
Menu
Stuffed Eggplant with Shrimp
Vegetarian Soi Gau “Water Dumplings”
Barbeque Pork Crisps
Steamed Beef Meatballs with Watercress
“Year of the Tiger Dumplings”
Mini Egg Custard Tarts
Mini Coconut Tarts
Hands-On
$75 + GST
Reception 10:30am
Class 11am - 2pm
Contact Joanne Lusted for more information and to reserve... joanne@nellacucina.ca
[ click here for more information ] |
| 02/25/2010 |
A Taste of Guanajuato - Traditional Mexican Cuisine
Join us in the kitchen with Chef Francisco Alejandri for an evening of traditional Mexican Cuisine!
Chef Alejandri grew up in Guanajuato, a state in Central Mexico, and as a child spent countless days in the kitchen cooking with his mother. This is where he first discovered his passion for food, and realized that he was born to be a chef.
Class will begin with staples of Mexican cuisine, Chili de Arbol Salsa and Guacamole with Fresh Tortilla Chips.
Sikil P'ak - Mayan Pumpkin Seed Dip
Caldo Tlalpan - Chicken Soup Plalpa-Style
Albondigas en Chipotle Quemado - Meatballs in Burnt Chipotle
Arroz Verde - Green Rice
Capirotada - Francisco's Mom's Bread Pudding with Burnt Orange Ice Cream
Agua de Obispo - Agua Fresca served with Dinner
Reception 6:30pm
Class 7:00pm
Hands-On
$75 + GST
[ click here for more information ] |
| 02/28/2010 |
MORE CLASSES TO COME IN FEBRUARY!
Check back often for new additions to our class schedule!
Sign up for our monthly newsletter to receive special sale offers, class schedule updates, and to be the first to know what's happening 'in the kitchen'!
[ click here for more information ] |
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BOOKING INFORMATION FORM
We reserve the right to cancel or postpone classes, (in which case, participants will be notified and fully reimbursed or offered a credit). All cancellations must be made 5 days before your scheduled class for full refund or store credit. No refunds or transfers for missed class(es).
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