French Inspired Cuisine w/wine pairing 1

Join us for an evening inspired by the French Classics.

Work in teams to create the menu and then enjoy the meal together. 

·        Moules in Wine Sauce with Truffled Toasts

·        Salad Niceois with Fresh Tuna

·        Flank Steak au Poivre with Herbed Fingerling Potatoes

·        Crepes with Caramel Pears and Fresh Cream


Sommelier Courtney Henderson will pair selections of fine wine for sampling with this meal.