Courses

SUMMER BREAK! TWEEN & TEEN CAMP WK1- DAY 2 ROASTING & BRAISING


WHEN:JULY 23RD, 2013

TIME: 10AM-3PM

This course focuses on how to properly execute roasting and braising.

*All recipes used during the classes will be based on what is seasonal and locally available

** The recipes used this week will differ from the teen camp offered in August.